Hot chocolate with marshmallows is a great way to warm up on a cold winter’s day. While you can certainly buy hot chocolate in the grocery store, making your own hot chocolate has its benefits. Not only will you save money, but you will also get to enjoy the true, delicious flavor of hot chocolate.
This blog will teach you how to make hot chocolate in a coffee urn.#5.5) YouTubeHot chocolate can be a comforting and tasty treat during cold winter nights. If you have a coffee urn and some hot chocolate mix available you can make some delicious hot chocolate in a couple of minutes.
This blog will look at the tools and ingredients that you need to make hot chocolate in a coffee urn.On a cold day, hot chocolate in a coffee urn is a welcome treat for everyone. However, many people don’t know how to make hot chocolate in a coffee urn. This blog will show you how to make hot chocolate in a coffee urn.
Why use a coffee urn for hot chocolate?
According to the Food and Drug Administration, a foodservice operator of a public eating place should use a thermal measuring system to check the temperature of the water in the coffee urn. The hot chocolate should be between 135 and 145 degrees Fahrenheit, with a preferred range between 140 and 145 degrees Fahrenheit. Using a thermometer, check the temperature of the water at various points in the hot chocolate dispenser.
If the water is not hot enough, the flow should be adjusted so that water comes out of the urn at a higher temperature. The urn should be cleaned regularly to remove mineral deposits and other deposits that may interfere with the flow of hot chocolate.
How to Make Hot Chocolate in a Coffee Urn
Hot cocoa is a staple at most winter social gatherings. It’s also a tasty comfort food as you snuggle up in front of the television or read a good book. Everyone has their favorite hot cocoa recipe or favorite mug from which to drink it. BUT, if your print shop has to make a large amount of hot cocoa for a morning meeting, what do you do?
The easiest way to make hot chocolate in a coffee urn is to simply brew hot water from the coffee urn and then mix in your choice of liquid chocolate, hot chocolate powder or chocolate syrup
Have you tried holding a hot chocolate contest?
To promote a local hot chocolate store during the winter, we made a contest to see who could “hold the hot chocolate” the longest. We went to our town square on a very cold winter day, and mixed up a batch of our hot chocolate. Then we passed out the cups of hot chocolate and watched people’s reaction as they tried it. They weren’t uncomfortable for more than a minute or two.
Then we started the contest and people held the hot chocolate as long as they could and the winner got a free hot chocolate t-shirt, mug and coupons for $5 worth of hot chocolate. We even took a video of the contestants holding the hot chocolate. We played that video several times during the cold weather and it really promoted our store.
Conclusion
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